Lynsey

Joint owner and a director of Wineware, I enjoy trying out the latest samples of wine accessories, before they go 'Live' on the web site. This way a lot of fine wine has to be drunk in the line of duty, (a tough life I know, but someone's got to do it!!)

We try to source the latest and most efficient wine accessories available and it becomes worthwhile and really pleasing when customers do take the time to email, or phone, to say 'thank you for our glasses, decanters etc, they arrived the next day, wonderfully packed and we have used them already'.

Any free time I get is spent on the golf course and I'm currently a member at Worthing Golf Club.

Chris

I'm the senior part of the joint ownership of the company (that's the nicest way to put it). My wife and I began the company in June 2000 with the mainstay being 'anything to do with wine, apart from wine' and we still live by this today.

I'm a Leicester City FC season ticket holder for my sins, and apart from doing many miles in supporting the Foxes my other loves are collecting and drinking Fine Wines, and listening to and collecting Smooth Jazz and Soul Music, with Brian Culbertson being the current favorite.

My earlier career was as a Financial Futures Trader on the LIFFE market in the City of London where for the latter years of the open outcry market (before everything became screen trading) I was self employed, having previously worked for Citibank and a few smaller independent financial companies.

I love my line of work and position and although being a bit of a workaholic I love helping people, making their wine drinking more pleasurable and enjoying the same comforts myself (not forgetting I get to use and try the majority of our products!!)

Sunday Express Feature - Menu Wine Thermometer, Vignon

Posted on July 27th, 2007 by Lynsey, under Wine · No Comments

Jamie Goode Features the Menu Wine Thermometer in his Lifestyle Article in the Sunday Express.

Everyone knows red wine should be served at room temperature and white wines from the fridge - but for your information beaujolais should be cooler than a claret, and cava chillier than champagne. This stylish wine thermometer will help you get it right. Use you wine thermometer to serve all your wines at the correct drinking temperature.

A Wineware Guide To The Correct Wine Serving Temperatures

1. Beaujolais 12C/54F
2. Bordeaux 18C/64F
3. Burgundy 16C/61F
4. Cabernet 17C/63F
5. Champagne 7C/45F
6. Chardonnay 9C/48F
7. Chianti 15C/59F
8. Ice Wine 6C/43F
9. Merlot 17C/63F
10. Pinot 16C/61F
11. Port 19C/66F
12. Riesling 8C/46F
13. Rose 12C/54F
14. Shiraz 18C/64F
15. Sparkling 7C/45F
16. Zinfandel 15C/59F

The Independent Feature - Laguiole en Aubrac

Posted on July 27th, 2007 by Lynsey, under Wine · No Comments

The Independent Newspaper - The Information Magazine - Feature a Wineware Product

The 50 Best Picnic Accessories

Eating outdoors doesn’t have to mean soggy sandwiches and warm squash. Sophie Morris shows you how to dine alfresco in style
Laguiole en Aubrac Grand Cru 11cm Corkscrew With Knife

The smart knife from French cutlery experts Laguiole. This grand cru model has an 11cm blade tucked into the back of the corkscrew and is made from the oak from Bordeaux wine barrels and stainless steel. Hand crafted in France.

www.wineware.co.uk

Wineware Extend The Menu A/S Range

Posted on July 11th, 2007 by Lynsey, under Wine · No Comments

We’re pleased to be able to bring you a vastly increased range of wine accessories from Menu a/s which represent Scandinavian Living and Danish Design at its very best. Two new types of corkscrew, the waiters corkscrew, code 3305, and the air pressure corkscrew, code 3311, offer sleek designs and innovative opening features and both come with built in, slide out foil cutters.

Various new pourers, stoppers, thermometers and gift sets (4215, 4216, 4170 and 4218) are now offered together with a new foil cutter (3306). Add these to the new decanter at a very reasonable £34.95, code 4177 and the heayweight wine cooler 4279, and Ice bucket 4280, and you can see that Menu A/S is a very exciting range for us to be able to offer.

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